Yesterday was our 19th WEDDING anniversary. I know right? Confusing, with all my other anniversaries haha. The 15th is when we became BF/GF, so that’s what the 27th year celebration in Spiral was all about. The 19th is when we GOT HITCHED! 😉 We don’t celebrate the 17th anymore.. nakakagulo lang. In case you’re wondering, the 17th naman is when we got engaged. All in the happy month of march. IKR!!! @_@
Umatake na naman ang pagka-cheapo ni Kap yest. He treated us to Sambo Kojin. Hayz. What can I say?! 😛 500 is 500. Yun lang ang budget nya per person, LELs!
This photo belongs to SAMBO KOJIN.
Pero meron din ako niyan…
Oh. Diba? ;)) Hindi lang kids, mama at papa. May lowlas pa!
Sambo Kojin opened in SM South Mall. Good thing we made a last-minute reservation. The place was packed. Kawawa naman the two senior citizens if they had to stand around & wait..
KKL ang drama.. Kanya kanyang lowla! ;))
The very big 300-seater SK resto.
Mah funny boi! <3
Hahaha.. copying the Sambo Kojin statue behind them.
The japanese kitchen god 3-headed diety with 2 pairs of hands.
Bearer of fire, protector of the hearth, watcher of the household, and keeper of the brotherhood.
😛
They’re such doofs! And I love them to death! <3
Sushi station.. uhm, not the freshest. Not the best. 500 php worth.
So if you have visitors from Japan, DO NOT BRING THEM HERE. 😉
And yet, ang dami kong kinuha. PLASTIC!!!
Katsu & Tempura stations. In fairness, okay siya! 🙂
Ohhh. Eh I said naman okay siya diba? 😛
Kimchi, Dilis atbp. station..
My kimchi & dilis.
Raw meats station..
Eeeewwwweeee.. Can someone cook this for me pleaseeee???
Si Cooking mama.. ;P
at si Cooking Papa-bol! ;))
A million & one sauceses.
Which is for which bah??? @_@
Ang mag-balae. Bow.
My mommah & his mommah. <3
Dessert station.
My advice is.. STICK WITH THE FRUITS.
With my Kap.
Happy Anniversary!! Love you, Babe (nuks, kaka-kilabot haha!) <3
Happy anniversary, my Kap. No words can express how much I love you! <3
frannywanny's experience at sambo kojin is much better..i have high hopes pa nmn sa sambo kojin..maybe depende kung sang branch cguro no??anyways happy anniversay jane and kap!!
Hi jessa! 🙂 Coming kasi from spiral just 2 days ago medyo na-cloud yung lasa ng sanbokojin haha. Plus at 500/person syempre I shouldn't expect too much kasi syempre magka-ibang level sila 🙂 i liked the katsu & tempura stations though. The rest were talagang 500 php worth lang, lels 🙂 this is just my opinion, of course.
Ohhh for me i love Sambokojin but when comparing it to Spiral…syempre iba ng usapan hahaha the beef was yummy as well as the tempura and kamameshi rice. I agree with you though skip the dessert! haha Happy Anniversary love birds <3
Frannyyyyy!!! <3 Jana also found sambokojin best among all the other yakuniku outlets. And buti ka pa, you had such a nice waiter who kept serving you meat. Mine was N.R. haha i kept batting my eyelashes na nga, no pansin talaga. Hay! But I really liked their katsu & tempura stations. Winner sila. 🙂
The difference between Sambokojin and other yakiniku restaurants is the service. They're always very friendly and would always go the extra mile in explaining the use of the sauces etc etc. I frequent the eastwood branch and ive never had that kind of trouble. Sad that branch didn't live up to the usual standards of Sambokojin. 🙁
Happy 27th, Jane and Kap! Ang sweet! =)I super <3 any places that let ME do the cooking. I haven't tried this at South Mall because it's always full! Nice to see your summer eating spree has started. Looking forward to more posts!P.S. That gyu asupara maki is calling my name… Cook me! Eat me! *lol*
13 Comments
happy anniversary jane and kap k! many merry days 🙂
March 20, 2013 at 6:14 amfrannywanny's experience at sambo kojin is much better..i have high hopes pa nmn sa sambo kojin..maybe depende kung sang branch cguro no??anyways happy anniversay jane and kap!!
March 20, 2013 at 8:40 amHi jessa! 🙂 Coming kasi from spiral just 2 days ago medyo na-cloud yung lasa ng sanbokojin haha. Plus at 500/person syempre I shouldn't expect too much kasi syempre magka-ibang level sila 🙂 i liked the katsu & tempura stations though. The rest were talagang 500 php worth lang, lels 🙂 this is just my opinion, of course.
March 20, 2013 at 9:04 amThank you my dearest Elna! :-*
March 20, 2013 at 9:05 amOhhh for me i love Sambokojin but when comparing it to Spiral…syempre iba ng usapan hahaha the beef was yummy as well as the tempura and kamameshi rice. I agree with you though skip the dessert! haha Happy Anniversary love birds <3
March 20, 2013 at 11:49 amFrannyyyyy!!! <3 Jana also found sambokojin best among all the other yakuniku outlets. And buti ka pa, you had such a nice waiter who kept serving you meat. Mine was N.R. haha i kept batting my eyelashes na nga, no pansin talaga. Hay! But I really liked their katsu & tempura stations. Winner sila. 🙂
March 20, 2013 at 1:25 pmThis comment has been removed by the author.
March 20, 2013 at 4:04 pmThe difference between Sambokojin and other yakiniku restaurants is the service. They're always very friendly and would always go the extra mile in explaining the use of the sauces etc etc. I frequent the eastwood branch and ive never had that kind of trouble. Sad that branch didn't live up to the usual standards of Sambokojin. 🙁
March 20, 2013 at 4:12 pmHappy anniversary! God bless you with many more quality years together!
March 21, 2013 at 7:18 amHappy 27th, Jane and Kap! Ang sweet! =)I super <3 any places that let ME do the cooking. I haven't tried this at South Mall because it's always full! Nice to see your summer eating spree has started. Looking forward to more posts!P.S. That gyu asupara maki is calling my name… Cook me! Eat me! *lol*
March 21, 2013 at 12:44 pmHi Jimrei! 🙂 Thank you for that info, I wouldn't have known had you not told me. Maybe I should go to the eastwood branch next time, haha.
March 28, 2013 at 12:45 amThank you Marie!!! :-* You're always so nice & sweet to me. Love you, mwah!!! <3
March 28, 2013 at 12:46 amHahaha you're soooo funny Kassie!!! 🙂 Update your blog!!! 😉
March 28, 2013 at 12:46 am