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Sunday Brunch at Caviar

On the last day of our staycation at THE BELLEVUE MANILA, the handsome brothers Chef Frank & Sommelier Bastiaan Van Der Walle  had us over for a Sunday Brunch at the Caviar Restaurant & Champagne Bar.

 

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We were hesitant to leave the comforts & perks  of the hotel we called home for the past 2 days, but who says “NO” to a Caviar invite! ;)

I’ve had LUNCH & DRINKS at the ultra posh resto before, but I heard good raves about their Sunday brunch, so I was pretty stoked to be able to go back with my family this time around. <3 Nothing beats FAMEALY bonding.

 

Caviar Restaurant & Champagne Bar
+63 2 552 7930
+633 917 868 3080
Unit A-206, Westgate Centre,
Alabang, Muntinlupa
Operating Hours:

Monday to Sunday, Lunch 11.30am to 2.00pm, Dinner 5.30pm – 10.00pm

Sunday Brunch 09.00am to 2.00pm, Sunday Dinner 5.30pm – 10.00pm

 

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I was really very happy that I was able to take Kap to Caviar. Alam nyo na… ;)

 

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The day we went, they just had a fresh delivery of Canadian lobsters from Nova Scotia. HOW DO YOU LIKE YOUR LOBSTER? At Caviar Restaurant & Champagne Bar, they do it: Smoked with Avocado Vichyssoise, Benedict with Asparagus, Classic thermidor, Simply grilled with butter & lemon sauce, or CHEF’S FAVORITE -with caviar, Mascarpone and smoke grilled pimentos! <3

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And of course, my Honey just had to play with the poor fella & ham it up for the camera! :P

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They get it from their father, I tell you! @_@

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Caviar Restaurant & Champagne Bar has a Brunch Special for 790 php/person or 610 php/child below 12 years old. Again, this is FAMILY STYLE, meaning you SHARE what’s on the table. It’s not eat-all-you-can.

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Limoncello Liqueur made fresh from the VAN DER WALLE’s farm. Bottles for sale at 580 php each.

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Their bread assortments are also made fresh from the kitchen.

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Lovely wife of Sommelier Bastiaan Van Der Walle who graciously lent a helping hand seeing we were A LOT. :)

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Yoghurt & Oats. Ate was happy. ;) I gave her mine as well to enjoy.

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Our very attentive server ARCHIE who was explaining each of our dishes as they came..

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Just look at how perfectly sexy that runny egg is! <3

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With charming donya wives of TALES FROM THE TUMMY & THE FOOD ALPHABET, Irene & Joan respectively. <3

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Thank you Kathi of MUCKING AROUND MANILA for this side trip! :-*

 

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My one true love. <3

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CAVIAR RESTAURANT has a special Mother’s Day Brunch Menu to celebrate that very special lady who has been there for you from the very start of your journey in life.

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Class picture with the gang! :)

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Thank you so much Frank & Bastiaan Van Der Walle for a lovely Sunday brunch!

 

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Now if only we were able to take this out for a spin, our Sunday would really have been perfect! ;)

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